DRAFT ON TAP – not available for togo
WHINER – NWÄR BELGIAN STOUT/ Chicago, IL/ 4.8 abv/ 12oz / 8
You’ll find notes of chocolate, coffee roast, light tobacco, subtle fruitiness in this perfectly balanced light and satisfying belgian style stout!
SOLEMN OATH – MY FAVORITE AUNT: BLACK FOREST STOUT/ Naperville, IL/ 9 abv/ 12oz/ 8
This beer is for all of the Aunts. A blend of Chocolate Porter and two different Stouts aged in bourbon barrels and blended together with cherry, chocolate and vanilla to recreate your favorite aunt’s dessert. Rich, satisfying, and just what you need to show that special lady that she’s your favorite
CRUZ BLANCA – EL TRAIN IPA/ Chicago, IL/ 12oz/ 6.2 abv/ 8
Brewed to connect and inspire. We elevated the classic American IPA with a Chicago backbone. Assertive malt character blends with pointed bitterness and floral, piney, and citrus-forward aroma from Chinook, Mosaic, Citra, and Simcoe hops. All aboard the crosstown line!
PENROSE – PREMIUM LAGER/ Geneva, IL/ 5.1 abv/ 12oz/ 7
Brewed with rice and corn and then fermented in cold stainless, this crushable, clean American Lager is perfect for game day.
ATB – OKTOBERFIESTA MÄRZEN-OKTOBERFEST/ Chicago, IL / 6 abv / 12oz tulip / 7
Pairing a traditional Märzen lager, redolent with sweet caramel and light-toast notes, the fruity nature of the chilli pepper
and herbaceous quality of the epazote creates a tasty mash-up
THREE FLOYDS – GUMBALLHEAD WHEAT ALE/ Chicago, IL / 5.6 abv / 12oz tulip / 8
An American wheat ale brewed with white wheat and dry hopped with hand-selected hops from the Yakima Valley. Bright and refreshing with a lemony finish
TWO BROTHERS – RED RYE ALE Grand Rapids, MI/ 6.5 abv/ 12oz tulip/ 8
Dry, but with a creamy touch of Thai Palm Sugar and the spicy tang of Rye, all balanced by loads of wacky new Hops
BOTTLES & CANS – AVAILABLE FOR TO GO!
(all bottles & cans served with a 12 ounce tulip unless indicated otherwise in description)
Lagunitas – “Hoppy Refresher” . Sparkling hop water / Chicago, IL / non-alcoholic / 12oz / 4.5
An IPA-inspired beverage made with only Citra, Equinox, & Centennial hops & a brewers yeast (the yeast helps accentuate the hop flavors during production). I strongly recommend this to anyone looking for a non-alcoholic beer.
Off Color – Apex Predator . Farmhouse / Chicago, IL / abv 6.5 / 16oz / 8
Farmhouse Ale. Pilsner malts & flaked wheat with Crystal & Sterling hops provide great balance with prominent yeasts. Earthy & spiced with a dry finish.
Hopewell – Clover Clove . Raspberry Sour / Chicago, IL / 6.2 abv / 12oz / 6
A Sour Ale brewed with raspberry and a blend of five botanicals. Fruity, citrusy and herbaceous with a vibrant, spritzy tartness.
Hopewell – First Pills . Pilsner / Chicago, IL / 5.1 abv / 16oz / 7
Delightfully crisp, balancing bready malt with pronounced noble hop aroma. This is a year-round beer, good from the dog days of summer through our lovely never-ending winter.
Around the Bend – Puffing Billy . Brown Ale / Chicago, IL / 6.9 abv / 16oz / 7
Pale, Caramel, & Munich malts make for a mildly smokey & chocolatey ale, which they finish with cacao nibs to add another layer of bitterness.
DRY CIDER . OVERGROWN ORCHARD Gris Gris/ Gary, IN/ 6.8 abv/ 16oz/ 14
Made from a blend of heirloom cider apples, including Cox’s Orange Pippin, Esopus Spitzenburg, and Hyslop Crab, wild fermented with indigenous yeasts. Aged 12 months in a mix of Calvados and Chardonnay barrels. Unfiltered. Unpasteurized. Fermented to dry. Naturally carbonated (resulting in light sediment).
Old Stock Ale – North Coast Brewing . OLD ALE / Fort Bragg, CA / 11.9 abv / 22oz / 25
An Old Ale whose release benefitted Otsuchi, Japan. When the 2011 tsunami struck northern Japan, Otsuchi was one of the hardest hit communities, & this charming 800-year-old city was leveled with an unimaginable loss of life & property. North Coast Brewing donated a portion of the profits of every bottle sold to tsunami recovery efforts. Serve at room temperature.