family, and friends..
We are excited to announce, in conjunction with phase-4 of the State of Illinois and Chicago re-open plan we will begin Dine-In Service starting Saturday June 27th and our new temporary hours will be from 4pm to 830pm everyday! Reservations, or walkin’s will be accepted.
Our last reservation will be taken at 8 pm. Patio seating will be weather permitting.
In the event of forecasted inclement weather and you have a reservation for the patio, we will make arrangements for you to dine inside, if capacity limits allow. If inclement weather happens during service on the patio, we will seat you inside, otherwise, we will make arrangements to pack your food and settle your check. We will no longer be offering delivery. WE WILL OFFER CARRY-OUT, carryout menu
By entering Range, you agree that you are NOT exhibiting ANY of the following COVID-19 symptoms:
- Fever over 100 degrees
- Shortness of breath
- Sore throat
- Have had contact with anyone with these symptoms or who currently has COVID-19.
Face Masks should worn when entering Range and at all times, except when eating or drinking
Bar seating – No bar seating at this time
Seating capacity – For safety reasons and prioritizing the phase 4 guidelines set by the City of Chicago, our seating will be limited to 25% of our capacity up to a maximum of 50 people. No tables will have more than 6 people. Tables will be spaced 6ft apart for social distancing. We cannot accommodate last minute joiners at any table.
No waiting areas inside the restaurant. We will take reservations for Dine-in service. If you arrive a few minutes prior to your reservation, please check in with our host and we will call you when your table is ready.
Social Distancing – Employees and diners encouraged to maintain 6ft physical distancing
Restroom use – There may be interruptions for cleaning and sanitizing.
Sanitation stations – We have designated sanitation stations for employees and guests.
Tables will not be pre-set and all condiments will be provided upon request. We will bring a bottle of water to your table and we will replace your empty bottle, however we won’t be able to refill your glass 🙁
Employees will do the following
- Perform a pre-shift self screen to ensure there are no symptoms of COVID-19
- Wear face masks at all times.
- Wash their hands frequently and sanitize between contact with guests and surfaces.
- Wear gloves when cooking.
- Clean and disinfect common areas and high touch surfaces.
This is a team effort, without your cooperation, we cannot follow these guidelines to ensure the safety of all guests and staff. We take safety very seriously. Any guest who is not comfortable following these guidelines will be required to pay their check and leave the premises. We want you to know that we take your safety as our responsibility, you are important to us. We will get through this together.