Range  .  BRUNCH
Winter 2021


Saturdays & Sundays
Carryout and Pickup and Patio weather permitting, Saturday and Sunday Only, 9am-1:30pm

CLICK/TOUCH to CALL 773-549-5747 to place an order
chickie2 v = vegetarian  /  gf = gluten free

SAVORIES

TWO EGGS*  .
house potatoes/ toast  9  veg 

CELERY ROOT OMELET  .
caramelized onions/ honey carrots/ goata cheese/  balsamic reduction/ lettuce mix / pumpkin vinaigrette / toast  14  veg

BUTTERNUT SQUASH OMELET  .
cilantro pesto/ pepitas/ goat cheese/ house potatoes/ toast  14  veg

FRIED EGG SANDWICH  .
crispy brussels sprouts/ aged cheddar/ grilled rye bread/ jalapeno pepper aioli/ spinach/ bacon/ house potatoes/ toast  12

CHILAQUILES * .
two eggs over medium */ tomatillo-gajillo/ cilantro/ roasted pork/ pickled onions/ chihuahua cheese/ cotija/ house potatoes 14.5 gf  

BUTTERNUT-SQUASH BENEDICT *  .
two eggs poached */ apple-pecan salad/ sunflower shoots/ beet-rosemary hollandaise/ lettuce mix/ pumplin vinaigrette  14  veg/gf

 SWEETS

BUTTERMILK PANCAKES .
butter/ 100% maple syrup  8  veg
add chocolate chips 1 / add strawberries or bananas 2

GLUTEN FREE PANCAKES  .
butter / 100% maple syrup  8  gf | veg
add chocolate chips 1 / add strawberries or bananas 2

BERRY & CREAM GLUTEN FREE PANCAKES  .
blueberry/ raspberry/ strawberry/ orange sauce/ sweet double cream/ powdered sugar  13  gf | veg

BAKED FRENCH TOAST  .
cinnamon crumble/ caramelized apples/ apple syrup/ whipped cream/  13   | veg

 

KIDS

ONE EGG *  .
house potatoes/ toast  5  veg

SMALL PANCAKES  .
butter/ 100% maple syrup  5 veg
add chocolate chips  1 / add strawberries or bananas  2

Katie’s CHICKEN FINGERS  . 
herb fries  8.5  gf

LIL Range BURGER *  .
grass fed beef */ 6yr cheddar/ toasted bun/ herb fries  8.5

 

 

LUNCH

SWEET POTATO AND LEEK SOUP .
aged cheddar/ crispy leeks 6 veg/gf

MIXED GREENS SALAD .

 dried apples/ cabbage/ beets/ crispy lentils/ dried cranberries/
pumpkin vinaigrette 12.5 veg/gf add chicken 5

KALE SALAD .
pickled onions/ cornbread croutons/ parmesan shavings/ grilled sweet potato/
toasted pumpkin seeds/ sage buttermilk dressing 12.5 veg/gf

SIMPLE GREENS . any Range dressing 7 veg/gf
ADD CHICKEN TO ANY SALAD . 5

VEGGIE BURGER * .
black beans/ smoked pumpkin/ red pepper/ sweet potato/ garlic/ ginger/
house pickles / chipotle aioli/ red onion/ simple greens salad with pumpkin vinaigrette 13.5 veg

Range BURGER * .
 grass fed beef */ caramelized onions/ 6yr yellow cheddar/ caramelized Range bacon/
pickles/ pickled pepper aioli */ toasted bun/ herb fries/ aioli * 16.5

SIDES

sub EGG WHITES *   2
ONE HEN EGG *  2.75
HOUSE POTATOES  2.5  veg/gf
RANGE FENNEL PORK SAUSAGE or BACON  4  gf
FRUIT PLATE  4.5
TOAST  2
100% MAPLE SYRUP  . for extra  1.5
herb FRIES * .  aioli * 4 veg/gf
bacon fat FRIES * .  aioli * 5 gf
add chicken to any salad  4.5
sub any salad for fries  4

 

BEVERAGES

open WATER  .  16oz sparkling water  2.25

La Colombe COFFEE  .  3.75

La Colombe PURE BLACK  .
cold pressed coffee  4

La Colombe OATMILK DRAFT LATTE  .
 cold pressed espresso/ OAT milk  4

Kilgus Farms 2% MILK  .  2.5

Rishi TEA Sparkling  .  
Patagonia Maqui -or- Black Lemon  5

Rishi TEA  .  hot or iced  2.5

SODA POP  .  2.5

(call for availability) – fresh squeezed ORANGE or GRAPEFRUIT JUICE   MP*

BRUNCH COCKTAILS (SORRY, NOT AVAILABLE FOR TAKEOUT OR DELIVERY)

please have I.D. ready before purchase

SPIKED MUG  .
La Colombe Coffee/ Orphan Girl Bourbon Cream  8   

KANSAS COFFEE .
Union Horse Reserve Bourbon/ La Colombe Coffee  9

BLOODY MARY  .
Range mix/ choice of spirit  10
                            ✱ Red Arrow Vodka & Dill Aquavit
     ✱ Red Arrow Vodka
               ✱ Mezcal Verde Momento
✱ Letherbee Gin
               ✱ Calle 23 Blanco Tequila
     ✱ Last Feather Rye
                                    make it spicy with Range smoked chipotle hot sauce

BEER BACK  .
4oz pour of any draft beer  2-3

MIMOSA  .
fresh OJ/ Gruet Brut  9

MULLED TODDY . 

Union Horse Reserve Bourbon/ Cerasum Cherry aperitivo/ Pinot Red Wine Syrup/ Lemon/ Cinnamon 13

GREYHOUND  .
Fresh Squeezed Grapefruit/ Watershed Vodka  11

SCREWDRIVER  .
Fresh Squeezed Orange Juice/ Watershed Vodka  11

 

 

 

NOT ALL INGREDIENTS ARE LISTED, PLEASE INFORM US OF ANY ALLERGIES
* The Chicago Dept. of Public Health advises that consumption of raw or under cooked foods of animal origin,
such as beef, eggs, fish, lamb, pork, poultry, or shellfish, may result in an increased risk of food borne illness.