RANGE Dinner Menu

our menu changes regularly with the seasons.

Located in Chicago’s Lincoln Park neighborhood, Range serves vegetable-forward New American cuisine alongside locally sourced meats, seasonal cocktails, American wines, local spirits and craft beer. Our seasonal dinner menu highlights ingredients from local Midwest farmers and producers. Our menu changes through out the year to reflect what’s available from the farms we work with.

CLICK HERE FOR OUR MOST UP TO DATE TO GO MENU

NOT ALL INGREDIENTS ARE LISTED, PLEASE INFORM US OF ANY ALLERGIES. ITEMS SUBJECT TO CHANGE BASED ON SEASONALITY AND AVAILABILITY

*Items marked are cooked to order or contains raw egg.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. The Chicago Dept of Public Health advises that consumption of raw or under cooked foods of animal origin, such as beef, eggs, fish, lamb, pork, poultry, or shellfish, may result in an increased risk of food borne illness.