DINNER MENU

WE ARE OPEN MONDAY TO SUNDAY
4pm till 8pm for DINE IN, Pickup, or Delivery. Give us a call at 773-549-5747

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BRUNCH
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WINE/ DESSERT/

OUR DELIVERY AREA/

Depending on driver availability – please inquire – We will delivery at no charge within 2 driving miles of our location at 1119 W WEBSTER AVENUE

a $3 delivery fee applies if outside the 2 driving miles up to 4 driving miles.

SMALL PLATES/

BUFFALO BUTTER CAULIFLOWER  .  buttermilk blue cheese sauce  6.5  veg

PORTOBELLO MUSHROOM EMPANADA . goat cheese / caramelized onions / thyme / sweet and sour corn sauce  6.5 veg  

SPINACH & SWEET PEA SOUP . shaved parmersan / microgreens  6 veg/gf

CORN & CARROT SOUP . cilantro / sour cream  6 veg/gf

BEET TOSTADAS (AVAILABLE FOR DINE IN ONLY)black beans / cilantro pesto / cucumber-cabbage slaw/ queso cotija / smoked jalapeno sour cream / herbs 9.5 veg/gf

GRILLED POTATO & SPRING ONION FLATBREAD  . goat cheese / garlic oil / rosemary / shaved parmersan / balsamic glaze 13 veg

BACON FLATBREAD  .  caramelized bacon / WI buttermilk blue cheese / olive oil / brussels sprouts/ peanuts  13

SALADS/

SPINACH . feta cheese / beet bruschetta / candied walnuts / microgreens / apple-rhubarb vinaigrette 13 veg/gf add chicken 5

GRILLED ROMAINE . cherry tomato / grapefruit / brioche croutons / shaved parmersan / pea shoots / creamy herb dressing 12.5 veg/gf add chicken 5

KALE SALAD . fennel / radish / goat cheese / herbs / dried cherries / marinated cucumber / cherry-cilantro vinaigrette  12.5 veg/gf add chicken 5

SIMPLE GREENS . any Range dressing 7 veg/gf / add chicken 5

Range Platter * (AVAILABLE FOR DINE IN ONLY)

BAYLEY BLUE CHEESE – The Cellar at Jasper Hill Farm (VT) / GIN & JUICE – Smoking Goose (IN) / MOBAY CHEESE -Carr Valley (WI) / HOLY COW! – Red Bear Provisions (IL) / GOATA CHEESE – Great American Cheese Collection (WI) / HAUTE PORK – Red Bear Provisions (IL) / HORSERADISH CHEDDAR – Carr Valley (WI) / PEAR-HONEY AND CHAMOMILE JAM / LOCAL FRUIT/ BENT RIVER CHEESE – Alemar Cheese Company (MN) PECORINO – Wisconsin Sheep Dairy Association (WI) / LACLARE GOAT CHEESE – Laclare Family Farms (WI) BAGUETTE TOAST – Hewn (IL) 30

ENTREES/

VEGGIE BURGER *  .  black beans / smoked carrot / pickled jalapenos / corn / garlic / house pickles / roasted aioli / onion / melted aged white cheddar / simple greens salad with apple-rhubarb vinaigrette  13.5 veg

TURKEY SANDWICH *  .  Range bacon / apple-honey jam / aioli / over medium egg / blue cheese / toasted multigrain bread / aioli / herb fries 13.5

CHICKEN SANDWICH *  .  ciabatta roll / chipolte pepperjack cheese / whipped feta cheese / marinated portobello mushroom / aioli / herb fries 13.5

Range BURGER *  .  grass fed beef*  / caramelized onions / 6yr yellow cheddar / caramelized Range bacon / pickles / pickled pepper aioli */ toasted bun / herb fries / aioli *  16.5

GRILLED HALF CHICKEN (AVAILABLE FOR DINE IN ONLY) . sunchoke-potato puree / orange-chipotle jus / lemon marinated oyster mushrooms / pea shoots  27 (AVAILABLE FOR DINE IN ONLY) gf

PORK CHOP (AVAILABLE FOR DINE IN ONLY) . creamy split-pea polenta / cucumber and mint salad / herbs / honey-rosemary jus 29 gf 

HANGER STEAK * (AVAILABLE FOR DINE IN ONLY) . spinach-cheddar puree / crispy brusels sprouts / spinach / herb butter 29 gf

STUFFED DELICATA SQUASH  . smoked red kidney beans / dried cranberry / aged cheddar/ beet relish / pumpkin seed sauce / microgreens 16 (veg)

RANGE FAMILY PACKAGE/

Range family package (serves four ) 42 GF 
  • grilled whole chicken with orange-chipotle jus
  • 6pc Katie’s chicken tenders 
  • 1 container (16oz) sunchoke-potato puree 
  • 1 container (16oz) pimiento mac and cheese 
  • 1 container (16oz) spinach garlic and ginger 

KIDS/

MAC & CHEESE 8 (veg & gf)

Katie’s CHICKEN FINGERS . herb fries 8.5 (gf)

LIL Range Burger . grass fed beef*/ 6yr cheddar/ toasted bun/ herb fries 8.5

SIDES/

HERB FRIES . aioli* 4
(vegetarian & gluten free)

BACON FAT FRIES . parmesan/ aioli* 5 (gf)

MARKET VEGGIES 8 (veg & gf)

PIMIENTO MAC & CHEESE 8 (veg & gf)

sub any salad for fries 4

non-alcoholic BEVERAGE/

OPEN WATER . 16oz sparkling water $2.25

La Colombe OAT MILK DRAFT LATTE . cold pressed espresso/ oat milk $4

La Colombe PURE BLACKcold pressed coffee $4

SODA POP . diet coke, coke, sprite $2.5

Range LEMONADE . $3

Wisco Pop GINGER SODA . $3.75

RISHI TEA Sparkling . Patagonia Maqui -or- Black Lemon $5